The largest of these vessels was 120 tons: one vessel,
with its cargo, was valued as high as 2500l.
The following short abstract of the exports and imports of the principal
commercial places in Europe, about the middle of the fifteenth century,
taken from a contemporary work, will very properly conclude and sum up all
we have to say on this subject.
Spain exported figs, raisins, wine of inferior quality, dates, liquorice,
Seville oil, grain, Castile soap, wax, iron, wool, goat skins, saffron, and
quicksilver; the most of these were exported to Bruges. The chief imports
of Spain were Flemish woollen cloth and linen. This account, however, of
the commerce of Spain, does not appear to include Barcelona. The exports of
Portugal were wine, wax, grain, figs, raisins, honey, Cordovan leather,
dates, salt, &c.; these were sent principally to England. The imports are
not mentioned.
Bretagne exported salt, wine, cloth, and canvas.
The exports of Scotland were wool, wool-fells, and hides to Flanders; from
which they brought mercery, haberdashery, cart-wheels, and barrows. The
exports of Ireland were hides, wool, salmon, and other fish; linen; the
skins of martins, otters, hares, &c. The trade of England is not described:
the author being an Englishman, and writing for his countrymen, we may
suppose, thought it unnecessary.
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