Piscator. My honest scholar, I will take this very convenient opportunity
to do it.
The Trout is usually caught with a worm, or a minnow, which some call
a peek, or with a fly, viz. either a natural or an artificial fly: concerning
which three, I will give you some observations and directions.
And, first, for worms. Of these there be very many sorts: some breed
only in the earth, as the earth-worm; others of, or amongst plants, as the
dug-worm; and others breed either out of excrements, or in the bodies
of living creatures, as in the horns of sheep or deer; or some of dead
flesh, as the maggot or gentle, and others.
Now these be most of them particularly good for particular fishes. But
for the Trout, the dew-worm, which some also call the lob-worm, and
the brandling, are the chief; and especially the first for a great Trout,
and the latter for a less. There be also of lob-worms, some called
squirrel-tails, a worm that has a red head, a streak down the back, and a
broad tail, which are noted to be the best, because they are the toughest
and most lively, and live longest in the water; for you are to know that a
dead worm is but a dead bait, and like to catch nothing, compared to a
lively, quick, stirring worm. And for a brandling, he is usually found in
an old dunghill, or some very rotten place near to it, but most usually in
cow-dung, or hog's-dung, rather than horse-dung, which is somewhat
too hot and dry for that worm.
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