DEAR MR. PUNCH,--I was very much interested in the statement I saw
in the papers the other day, that the best preservatives of a Lady's
complexion are--Oatmeal and Oranges! I at once began the diet, but
have not succeeded very well at present. Porridge, even with milk and
cream, and plenty of sugar, is such _commonplace_ stuff, and one can't
really be expected to eat oatmeal _raw_, though Scotch gamekeepers are
said to do so. But then they are out in the open air all day, and I am
not. Oranges are nice enough--but oh, _Mr. Punch_, what a lot of them
one has to take before one feels as if one had had a meal! As I have
stopped all other food, I am becoming rather weak. My complexion is,
I think, improved--at all events, it is far less red or pink than it
used to be--but I really haven't the strength to go out of doors to
show it off. Even writing is a burden--so I will close, hoping that my
experiences may benefit others who like to try the regimen.
LYDIA LANGUISH.
P.S.--My Doctor has just stopped the diet!
DEAR SIR,--We are sure that the Oatmeal-and-Orange prescription is an
invaluable one for the complexion.
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