The girls expected to get their dinners wherever it was most convenient,
and Betty had drawn up a sort of schedule that, should they be able to
keep up to it, would mean comfort at noon. As I have explained, the
breakfasts and suppers would be eaten at the homes of friends or
relatives.
The girls had a little alcohol stove, a teapot and saucepan, and they
expected, under favorable circumstances, to stop by the roadside and
brew a cup of tea, each girl carrying an aluminum cup and saucer.
Evaporated cream and sugar, to be replenished from time to time, formed
part of their stores. Sandwiches, to be procured as needed, would form a
staple food.
The day was a "perfect" one for June. Clad in their new suits of olive
drab, purposely designed for walking, with sensible blouses, containing
pockets, with skirts sufficiently short, stout boots and natty little
caps, the outdoor girls looked their name. Already there was the hint of
tan on their faces, for they had been much in the open of late.
They had assembled at Betty's house for the start, and were about ready
to leave, though there seemed to be much confusion at the last minute.
Their first stopping place, at least for the night, would be the town of
Rockford, about sixteen miles away, where Betty's aunt lived.
Pages:
66
67
68
69
70
71
72
73
74
75
76
77
78
79
80
81
82
83
84
85
86
87
88
89
90