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"Slave Narratives: a Folk History of Slavery in the United States From Interviews with Former Slaves Arkansas Narratives, Part 1"

He said, 'Let them grow.' Their diet was
milk and bread and eggs. We had duck eggs, guinea eggs, goose eggs, and
turkey eggs.
"I don't know what all the slaves had but mother had feather beds. They
saved all kind of feathers to make pillows and bed and chair cushions.
We always had a pet pig about our place. Master Hicks kept a drove of
pea-fowls. He had cows, goats, sheep. We children loved the lambs.
Elvira attended to the milk. She had some of the girls and boys to milk.
Uncle Dick, mother's brother, was Mr. Hicks' coachman. He was raised on
the place too.
"I think Master Hicks and his family was French, but, though they were
light-skin people. They had light hair too, I think.
"One day a Frenchman (white) that was a doctor come to call. My Aunt
Jane said to me, 'He is your papa. That is your papa.' I saw him many
times after that. I am considered eight-ninth white race. One little
girl up at the courthouse asked me a question and I told her she was too
young to know about such sin. (This girl was twenty-four years old and
the case worker's stenographer.)
"Master Hicks had Uncle Patrick bury his silver and gold in the woods.
It was in a trunk. The hair and hide was still on the trunk when the War
ceased. He used his money to pay the slaves that worked on his place
after freedom.
"I went to school to a white man from January till May and mother paid
him one dollar a month tuition.


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akwarystyka
Akwarystyka, akwarystyka
Kody Do Gier
Kody Do Gier
drukarnia wielkoformatowa
Szybka drukarnia
drukarnia cyfrowa
Barwa - drukarnia cyfrowa
meble dla dzieci
meble dla dzieci